Date: Friday February 3rd, 2012 5:30pm-9pm
Reservations: 717-299-5157 Friday - Tuesday
On Orange February 3rd 2012
Spinach, Prosciutto & Blue Cheese
Candied Walnuts & Champagne Vinaigrette
Madeira Short Ribs
Mascarpone Polenta & Horseradish Gremolata
Pecorino Foglie Noce
Warm Chestnut honey
Chocolate Crème Brulee
Fresh Strawberries